After googling a few chicken recipes, I came across a Chicken Riggies Recipe that really intrigued me. This is a dish that is popular in central New York, USA, and many popular pizzerias. It is very popular and there are many different variations that can be found on all the popular food blogs. I could not wait to give this a try.
When I make out my grocery list for the week, I try to make things that are one pot. Either that or a few dishes that use the same ingredients, such as chicken or ground beef, so I can buy in bulk and save as much as I can. Honestly, who doesn’t love to save a few dollars on their grocery bills?!
Italian Spicy Pasta Dish
This Italian spicy pasta dish is made with rigatoni pasta, fresh veggies, chicken, pasta sauce and a few other ingredients. Most of these are staples in my household, so for this dish, I only had to pick up the chicken and rigatoni pasta! How easy of a meal is that?! Not only is this dish perfect for weeknights because the cleanup is easy, but it is also packed full of flavour. Everyone in your family, even your little picky eater, will love my super easy to make Chicken Riggies Recipe.
Let’s start making this dish. You will need the following ingredients:
Ingredients
- 1 pound of boneless skinless chicken
- 3 Peppers: 1 yellow, 1 red, 1 orange
- Salt and pepper to taste
- 1 8oz package of mushrooms
- 2 cups of Alfredo sauce
- 1 1/2 cups of marinara sauce
- Red Pepper flakes or fresh chili peppers
- Rigatoni pasta
It is super easy to make, let’s get started!
How To Make The Chicken Riggies
1. Cook pasta according to package.
2. Cook cubed chicken over medium heat just until they begin to turn white.
3. Add mushrooms to chicken and cook for 5 minutes.
4. Add peppers and cook 5-7 minutes (I usually season the veggies and chicken with salt and pepper at this point).
5. Add 1 1/2 cups of marinara sauce and 2 cups of alfredo sauce over a medium heat. If you like spicy foods you can add in Red Hot peppers or pepper flakes.
6. Stir mixture, your sauce should look orange.
7. Continue cooking on a medium heat about 10 minutes or until all veggies are tender.
8. Pour sauce over your rigatoni pasta and sprinkle with grated parmesan cheese and red pepper flakes optional.
I hope you enjoyed my Chicken Riggies Recipe as much as my family and I did. If you make it, make sure to share with us on Facebook or Twitter! Also, check out all of our other Recipes.
Chicken Riggies Recipe
Ingredients
- 1 pound of boneless skinless chicken
- 3 Peppers 1 yellow, 1 red, 1 orange
- 1 8 oz package of mushrooms
- 2 cups alfredo sauce
- 1 1/2 cups marinara sauce
- 1/2 teaspoon Red Pepper flakes or fresh chili peppers Add to your liking
- 1 box Rigatoni pasta
Instructions
- Cook pasta according to package.
- Cook cubed chicken over medium heat just until they begin to turn white.
- Add mushrooms to chicken and cook for 5 minutes.
- Add peppers and cook 5-7 minutes (I usually season the veggies and chicken with salt and pepper at this point).
- Add 1 1/2 cups of marinara sauce and 2 cups of alfredo sauce over a medium heat. If you like spicy foods you can add in Red Hot peppers or pepper flakes.
- Stir mixture, your sauce should look orange.
- Continue cooking on a medium heat about 10 minutes or until all veggies are tender.
- Pour sauce over your rigatoni pasta and sprinkle with grated parmesan cheese and red pepper flakes optional.
- Enjoy!
Hmm this looks bomb, I would love to try this one day.
I like the colors in it.
That’s a lovely recipe and I love one pot meals. I’d have to leave out the Red Pepper flakes/fresh chili peppers but otherwise this is perfect for me. 🙂
It looks yummy and spicey 🙂
This looks great! I’m excited to make this on the near future. 🙂
This looks delicious! And relatively easy and simple.
You had me at “riggies” – I definitely want to try this for my kids and see if they can guess what “riggies” are.
https://ottawamommyclub.ca/chicken-riggies%e2%80%8f/#comment-1348819; heidi c.
I love the idea of combining the alfredo sauce with the tomato sauce. This sounds really good.
This looks absolutely yummy. We love trying out new pasta dishes. I have yet to try anything like this <3 bookmarked
That looks fantastic – and easy enough for me to do!
Looks delicious and so easy
That sounds delicious! I’m always looking for new chicken recipes as I eat lots of chicken.
Looks really yummy; need to try this. I love chicken dishes especially ones that are easy to make!
Mmmm sounds very tasty, I love fast and easy dishes!!
thanks for sharing this recipe… can’t wait to cook this for my family…
This recipe has two very important components – quick and easy. Thanks for this, I will be making it this week.
Let me know how you like it!
This looks great! I think I’m going to make it this week if I pick up the ingredients later today. Woot woot!
Let me know how you liked it!
Thanks for the recipe, it looks delicious.
Just starting to use a crockpot…and I have never heard of chicken-riggies before..but now it is a must make…i may surprise a few people…the idea of the oranges is unique
Let us know how you liked it!
This looks super delicous and easy to make. I have a pack of boneless, skinless chicken breasts in my freezer and now I know what to make with them! Thanks very much
This chicken riggies sounds like a great recipe for suppper and healthy also
This looks so good! Thank you for the recipe! I am trying to broaden my eating horizons 😛
This recipe looks delicious and I bet the combination of sauces tastes amazing