Lemon Whoopie Pies Recipe

Lemon Whoopie Pies Recipe

Lemon Whoopie Pies 

My family just loves a good Whoopie Pie. In case you did not know what a whoopie pie is, it is a delicious dessert!! It is not a pie, as the name suggest. The “pie” is actually two pieces of cookies (I have also seen people use cake) that is usually made out of chocolate and has a sweet and creamy filling between them. Pretty much like a sandwich, but a whole lot sweeter and more delicious. There are so many different variations to this sweet treat that the possibilities are endless.

Recently, I have been on a tropical spree and loving everything with a Caribbean taste or exotic taste. At the store the other week I picked up some lemons to make my homemade lemonade. While snacking on a whoopie pie I picked up at the store, it hit me. I wanted to try my hand at making Lemon Whoopie Pies. I am very happy with the end results and I could not wait to share them with my readers. If you prefer, you can also choose other flavours of cake mix such as chocolate and make Chocolate Whoopie Pies!

They are really easy to make. You will need the following ingredients:

Ingredients

  • 1 lemon cake mix 
  • 3/4 C water
  • 1/2 C oil
  • 3 Eggs
  • 1 bag white chocolate melting chips

 

Frosting ingredients

  • 1/2 C unsalted sweet cream butter
  • 1 TBSP coconut extract
  • 2 C Powder Sugar
  • 1 TSP vanilla
  • 3-5 TBSP heavy whipping cream.

 

Lemon Whoopie Pies
Lemon Whoopie Pies

 

Let’s get these made and enjoy a delicious treat:

Directions

  • Preheat oven to 350 degrees
  • Combine all ingredients into a standing mixture or large mixing bowl with hand mixer.
  • Mix until all is combined
  • Place a piece of parchment paper onto a cookie sheet.
  • Scoop some batter with an ice cream scooper onto the cookie sheet, about 3 inches apart.
  • Bake for 10 minutes.
  • Pull out and let cool on cookie sheet for 5 minutes.
  • Using a metal spatula, transfers the pies onto a plate to cool more while you prep the frosting.
  • while frosting is being made, in a double broiler, melt some white chocolate melting chips and set aside.

Frosting Directions

  • Combine all ingredients, except heavy cream, into a standing mixture.
  • If the frosting looks like powdery pebbles, add the heavy cream.
  • Once stiff peaks are formed, scoop frosting into a piping bag with a round tip.
  • Pipe icing onto one side of the whoopie pie and place the other side on top.
  • Using the melted white chocolate, drizzle onto the whoopie pies
  • Grab a glass of milk or water and enjoy!

I hope you enjoyed my Lemon Whoopie Pies as much as my family did. If you make it, make sure to share with us on Facebook or Twitter! Also, check out all of our other Recipes.

 

lemon-whoopie-pies-recipe

Lemon Whoopie Pies
Ingredients
Cupcake Ingredients
  • 1 lemon cake mix
  • 3/4 C water
  • 1/2 C oil
  • 3 Eggs
  • 1 bag white chocolate melting chips
Frosting ingredients
  • 1/2 C unsalted sweet cream butter
  • 1 TBSP coconut extract
  • 2 C Powder Sugar
  • 1 TSP vanilla
  • 3-5 TBSP heavy whipping cream.
Instructions
Cupcake Directions
  1. Preheat oven to 350 degrees
  2. Combine all ingredients into a standing mixture or large mixing bowl with hand mixer.
  3. Mix until all is combined
  4. Place a piece of parchment paper onto a cookie sheet.
  5. Scoop some batter with an ice cream scooper onto the cookie sheet, about 3 inches apart.
  6. Bake for 10 minutes.
  7. Pull out and let cool on cookie sheet for 5 minutes.
  8. Using a metal spatula, transfers the pies onto a plate to cool more while you prep the frosting.
  9. while frosting is being made, in a double broiler, melt some white chocolate melting chips and set aside.
Frosting Directions
  1. Combine all ingredients, except heavy cream, into a standing mixture.
  2. If the frosting looks like powdery pebbles, add the heavy cream.
  3. Once stiff peaks are formed, scoop frosting into a piping bag with a round tip.
  4. Pipe icing onto one side of the whoopie pie and place the other side on top.
  5. Using the melted white chocolate, drizzle onto the whoopie pies
  6. Grab a glass of milk or water and enjoy!
 

Lynehttps://ottawamommyclub.ca/
Lyne is a Certified Infant Massage Instructor (CIMI), Certified Professional Wedding Consultant, and an Event Planner. It has always been her dream to create a website dedicated just for Moms since her children were young. Thus, after 10 years, she finally accomplished it, and the Ottawa Mommy Club was born in May 2011. She loves all things Disney and is an avid chocoholic. She was also the Queen B of the BConnected Conference, Canada's Digital Influencer and social media Conference in Ottawa and Toronto.She coordinated the Annual Infant Information Day/Early Years Expo for the City of Ottawa for 8 years. She was also the co-chair of the Navan for Kraft Hockeyville 2009-2011 committee that organized five community events within 6 months, and helped Navan reach the top 10 finalists in Canada. In April 2011, she received the City of Ottawa Mayor's City Builder Award.

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Comments

  1. I have never tried one of these cookies made with a cake mix before I like the idea makes for a few less ingredients!! They look so yummy I will have to try:)

  2. I love whoopee pies! Especially in other flavours besides the traditional chocolate . I bought a whoopee pie pan a couple of years ago , now you’ve given me a reason to use it !

  3. I’ve never had a whoopee pie but having seen these it looks like I’ll have to try them as these look scrumptious. Thanks for sharing the recipe. 🙂

  4. I love lemon in desserts. This whoopie pie looks super yummy. I am pinning to make later. I don’t have all the ingredients but excited to make once I do. Thanks for the recipe.

  5. oh my gosh!!! I have never heard or had Whoopie Pies before and I am totally missing out. These look so yummy wow! mix of lemon, sweet cream butter and coconut my goodness

  6. Wow, I love the classic whoopie pie but these lemon ones sound even better!! I LOVE lemon desserts! Thank you so much for sharing your recipe, I can’t wait to try it! 🙂

  7. I don’t know whoopie pies at all, which is a big deficit as far as I’m concerned having seen how scrumptious these look.

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