Heart Cookie Dough Truffles Recipe

| February 2, 2018 | 13 Comments

Heart Cookie Dough Truffles

Who doesn’t love cookie dough? It’s absolutely one of the most decadent treats one can get their hands on. Of course, we all know that consuming raw cookie dough can be iffy. No one wants salmonella poisoning, especially on Valentine’s Day. Thankfully, there’s a way to enjoy cookie dough without the risk. These heart cookie dough truffles are an excellent treat to make for that special someone that loves cookie dough. Not only are these truffles shaped like a heart, but they are drenched in dark chocolate. It’s a flavour combination that is truly rich and decadent. You’ll definitely not be able to sit down and eat a lot of these at once.

 

Heart Cookie Dough Truffles Recipe

Heart Cookie Dough Truffles Recipe

 

Anyone that loves chocolate and cookie dough is going to flip for these. If you’re having a girls’ night in around Valentine’s Day, these would be a big hit. You could also make these for a bake sale and watch them sell out faster than anything else. People simple can’t resist truffles, especially when cookie dough is involved.

If you’re giving these as a gift, consider placing them in a heart-shaped box along with some colourful tissue paper. This will make the gift just as beautiful as something purchased from a fancy chocolate shop. You can find everything you need to turn this into an expensive-looking gift at your local dollar store.

You can also be really creative with this recipe. Instead of chocolate chips on the inside, you could use peanut butter chips or any other flavor. You could also cover these in any type of melted chocolate. If your significant other isn’t a fan of dark chocolate, cover them in milk chocolate or even white. There is so much room for creative changes with this recipe.

This is truly a simple, fun, and delicious recipe that everyone is sure to love.

 

Heart Cookie Dough Truffles Recipe

Heart Cookie Dough Truffles Recipe

 

Heart Cookie Dough Truffles

Ingredients

  • 1/2 cup brown sugar
  • 1/4 cup unsalted sweet cream butter, softened
  • 1/4 tsp of salt
  • 1/4 tsp vanilla
  • 2 tbsp whole milk
  • 10 tbsp flour 
  • 1/4 cup chocolate chips
  • 1 bag of dark chocolate melting wafers
  • 1 disposable piping bag
  • 1 silicone heart mold

 

Heart Cookie Dough Truffles Recipe

Heart Cookie Dough Truffles Recipe

 

Directions

  1. Using a double boiler, melt the chocolate and mix until smooth.
  2. Pour the chocolate into the silicone mold.
  3. Carefully flip the mold over so that the chocolate can fall back into the pot. This will leave you with a chocolate shell.
  4. Set aside.
  5. Using a standing mixer, combine the brown sugar, butter, salt and vanilla and mix until combined.
  6. Mix in your milk.
  7. Gradually mix in the flour and chocolate chips.
  8. Scoop about 1 tablespoon of the cookie dough into your hands and lightly press down into the chocolate molds.
  9. Cover the top of the molds with a layer of chocolate.
  10. Place into the fridge for overnight.
  11. Remelt the chocolate and place into the piping bag.
  12. Carefully remove the chocolate hearts from the molds and place onto a cookie sheet.
  13. Cut the tip off the piping bag and drizzle the chocolate onto the hearts.
  14. Let hearts harden for 20 minutes.
  15. Enjoy!

I hope you enjoyed the Heart Cookie Dough Truffles Recipe. If you make it, make sure to share with us on Facebook or Twitter! Also, check out all of our other Recipes.

 

Heart Cookie Dough Truffles Recipe

Heart Cookie Dough Truffles Recipe

Heart Cookie Dough Truffles Recipe
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Ingredients
  1. 1/2 Cup brown sugar
  2. 1/4 Cup unsalted sweet cream butter, softened
  3. 1/4 tsp of salt
  4. 1/4 tsp vanilla
  5. 2 tbsp whole milk
  6. 10 tbsp flour
  7. 1/4 Cup chocolate chips
  8. 1 bag of dark chocolate melting wafers
  9. 1 disposable piping bag
  10. 1 silicone heart mold
Instructions
  1. Using a double boiler, melt the chocolate and mix until smooth.
  2. Pour the chocolate into the silicone mold.
  3. Carefully flip the mold over so that the chocolate can fall back into the pot. This will leave you with a chocolate shell.
  4. Set aside.
  5. Using a standing mixer, combine the brown sugar, butter, salt and vanilla and mix until combined.
  6. Mix in your milk.
  7. Gradually mix in the flour and chocolate chips.
  8. Scoop about 1 tablespoon of the cookie dough into your hands and lightly press down into the chocolate molds.
  9. Cover the top of the molds with a layer of chocolate.
  10. Place into the fridge for overnight.
  11. Remelt the chocolate and place into the piping bag.
  12. Carefully remove the chocolate hearts from the molds and place onto a cookie sheet.
  13. Cut the tip off the piping bag and drizzle the chocolate onto the hearts.
  14. Let hearts harden for 20 minutes.
  15. Enjoy!
Ottawa Mommy Club https://ottawamommyclub.ca/

 

Happy Valentines’ Day!

 

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Category: Blogs, Desserts, Food, Friday Food Frenzy, Holidays, Recipes, Snacks, Themes, Valentine's Day, Valentine's Day, Weekly Themes

About the Author ()

Lyne is happily married and has two teenagers: a 19 year old son and a 22 year old daughter. She is a Certified Infant Massage Instructor (CIMI), Certified Professional Wedding Consultant, and an Event Planner. It has always been her dream to create a website dedicated just for Moms since her children were young. Thus, after 10 years, she finally accomplished it, and the Ottawa Mommy Club was born in May 2011. She was also the Queen B of the BConnected Conference, Canada's Digital Influencer and social media Conference in Ottawa and Toronto. She coordinated the Annual Infant Information Day/Early Years Expo for the City of Ottawa for 8 years. She was also the co-chair of the Navan for Kraft Hockeyville 2009-2011 committee that organized five community events within 6 months, and helped Navan reach the top 10 finalists in Canada. In April 2011, she received the Mayor's City Builder Award.

Comments (13)

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  1. Lynda Cook says:

    Mmmmm a yummy tasty treat for Valentines!!

  2. LisaM says:

    Excuse my while I wipe up the drool off the keyboard…

  3. AD says:

    These look ridiculously delicious! My mouth is watering just looking at the pics. I will have to try the recipe next week.

  4. Elizabeth Matthiesen says:

    Oh boy, I love truffles and these look beautiful. Though not being a fan of dark chocolate I would use milk chocolate as you suggested. Thanks for sharing:-)

  5. Jonnie says:

    Yum! I love cookie dough and these look so nice. I think I will try some with dark chocolate and some with milk chocolate.

  6. Brian Hwang says:

    Wow, looks decadent. I’ll make these this week with the kids…but they might not get a chance to try any…

  7. Calvin says:

    Great tuffles, definitely like these. Chocolate is a favorite for valentines.

  8. HEIDI C. says:

    I love eating cookie dough and these truffles are right up my alley!

  9. Kristi says:

    I have a friend who loves cookie dough so these would be right up her alley. And I think they’d be popular with adults and kids.

  10. Debbie White Beattie says:

    OMG These truffles look absolutely, decadently, sinfully delicious. Everything about these treats has me wanting them.

  11. kristen visser says:

    oh my gosh I have a serious craving for these right now. I am obsessed with truffles and with cookie dough but have never had the combo TOGETHER!!!! what a fabulous idea

  12. Sarah alexis says:

    I know two kids who would LOVE these!!!!!

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