Crazy Chocolate Chip Cookie Monster Recipe

Vanilla cookies, chocolate chip cookies, red velvet cookies, peppermint cookies… There are so many variations of cookies these days that it’s hard to pick just one cookie to choose! Well, why not consider making crazy chocolate chip cookie monsters instead! These are sure to please even those pesky little fingers who try to swipe cookie dough out of the bowl! 

Crazy Chocolate Chip Cookie Monster

You will only need a few simple ingredients to get these going:

Ingredients

• 3 cups flour
• 1 TBSP baking powder
• 1 TBSP baking soda
• ½ TBSP ground cinnamon
• 1 tsp salt
• 1 cup unsalted butter, room temp
• 1 ½ cups sugar
• 1 ½ cup packed brown sugar
• 3 large eggs, room temp
• 1 TBSP vanilla
• 2 cups semisweet chocolate chips
• 2 cups peanut butter chips
• 2 cups white chocolate chips
• 3 cups old- fashion oats
• 2 cups chopped walnuts
• 1 package large candy eyes
• 2 containers black decorating icing

Crazy Chocolate Chip Cookie Monster

They are very simple, but follow these directions closely:

Directions

1. Preheat oven to 350 degrees. Line large cookie sheet with parchment paper.
2. Combine flour, baking powder, baking soda, cinnamon and salt in a bowl. Whisk ingredients together. Set aside.
3. Using an electric mixer, beat the butter and both sugars until creamy.
4. Slowly add one egg at a time to the butter and sugar mixture, beating after each addition.
5. Add vanilla beating to incorporate with the butter, sugar, and egg mixture.
6. Slowly add the flour mixture, one cup at a time, stirring to combine after each addition.
7. Mix in the chocolate chips, stirring to add.
8. Next, add the white chocolate chips, stir well to mix.
9. Add in the peanut butter chips, stir well. Add both oatmeal and walnuts continue to stir to mix well.
10. Using a ¼ cup, scoop out the cookie dough and place on the lined cookie sheet allowing space for baking between each cookie.
11. Bake the cookies for 15 minutes or until the edges of the cookies are lightly brown.
12. Remove from oven allowing to cool slightly before transferring the cookies to a wire rack to cool completely.
13. Once each cookie is cool use your black decorating icing to glue on the eyes.
14. Next, outline the mouth and fill it in with the rest of the black decorating icing.
15. Set aside to allow the icing to dry.

I hope you enjoyed the Crazy Chocolate Chip Cookie Monster recipe. If you make it, make sure to share with us on Facebook or Twitter! Also, check out all of our other Recipes.

Crazy Chocolate Chip Cookie Monster

2017-05-13 10:40:22

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Ingredients

1. 3 cups flour
2. 1 TBSP baking powder
3. 1 TBSP baking soda
4. ½ TBSP ground cinnamon
5. 1 tsp salt
6. 1 cup unsalted butter, room temp
7. 1 ½ cups sugar
8. 1 ½ cup packed brown sugar
9. 3 large eggs, room temp
10. 1 TBSP vanilla
11. 2 cups semisweet chocolate chips
12. 2 cups peanut butter chips
13. 2 cups white chocolate chips
14. 3 cups old- fashion oats
15. 2 cups chopped walnuts
16. 1 package large candy eyes
17. 2 containers black decorating icing

Instructions

1. Preheat oven to 350 degrees. Line large cookie sheet with parchment paper.
2. Combine flour, baking powder, baking soda, cinnamon and salt in a bowl. Whisk ingredients together. Set aside.
3. Using an electric mixer, beat the butter and both sugars until creamy.
4. Slowly add one egg at a time to the butter and sugar mixture, beating after each addition.
5. Add vanilla beating to incorporate with the butter, sugar, and egg mixture.
6. Slowly add the flour mixture, one cup at a time, stirring to combine after each addition.
7. Mix in the chocolate chips, stirring to add.
8. Next, add the white chocolate chips, stir well to mix.
9. Add in the peanut butter chips, stir well. Add both oatmeal and walnuts continue to stir to mix well.
10. Using a ¼ cup, scoop out the cookie dough and place on the lined cookie sheet allowing space for baking between each cookie.
11. Bake the cookies for 15 minutes or until the edges of the cookies are lightly brown.
12. Remove from oven allowing to cool slightly before transferring the cookies to a wire rack to cool completely.
13. Once each cookie is cool use your black decorating icing to glue on the eyes.
14. Next, outline the mouth and fill it in with the rest of the black decorating icing.
15. Set aside to allow the icing to dry.

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