Witches Hat Pumpkin Yogurt Bites Recipe

Ancient Meanings of Halloween

Halloween on October 31st, or All Hallow’s Eve, used to be known as Samhain, meaning ‘summer’s end’. Some say it was the point the Celts used to mark the end of a year and the start of a new one. Today the ancient meanings of Halloween have largely been lost as it has become a commercial event. You will find below more information on the ancient meanings of Halloween and a Witches Hat Pumpkin Yogurt Bites Recipe to enjoy with your family!

Ancient Meanings of Halloween

Celtic Festival of Samhain

The ancient festival of Samhain can be pronounced as SAH-win or SHAH-vin. According to Christan Hummel in The Lost Meaning of Halloween, during this special time, the Celts believed that the normal laws of space and time no longer applied. The veil between worlds was thin, and this meant that members of the family who were now dead could return to celebrate with their loved ones.

Samhain occurs at the opposite point to Beltane, the celebration of spring, on the Celtic calendar, which can be pictured as a wheel. Key to the meaning of Samhain is the concept of the in-between: a time of neither summer nor winter, but a meeting place between. An ideal time for magic because of the blurring of boundaries between Earth and Otherworld.

Offerings to the Ancestors on Samhain

According to Rosemary Roberts in Celtic Spirituality: Simple Blessings, Wisdom and Guidance for Daily Living, during Samhain people shared their good fortune by making offerings of the harvest’s fruit to their ancestors. This custom continues today in Ireland where food is left for the family spirits at Halloween time.

During Samhain, Roberts explains, families would put out all domestic fires and ceremonially rekindle them from the king’s grand fire.These new home fires would then be maintained throughout the following year.

Meanings of the Jack-o-Lantern

The word ‘Jack-o-Lantern‘, says Hummel, came about when the ancient Irish carved out turnips and placed candles inside, to light the way for ‘Jack’, a trickster spirit who was trapped between the two worlds of the dead and the living.

Samhain Becomes All Saints Day

When the Church came into power, it could not sanction a festival for the dead, but turned Samhain into All Saints and all Souls Day, in honour of the blessed dead. This festival came into being during the 17th Century, according to Gregor Beatty in Happy New Year.

Honouring the ancient meanings of Samhain, this Halloween is a good way to reconnect with and celebrate the natural cycles of life, which are often lost in our fast-paced modern lives. One way to do this is by lighting candles and meditating on one’s ancestors and what they have passed on.

Witches Hat Pumpkin Yogurt Bites Recipe

Ingredients

• 1/3 cup pumpkin puree (see our recipe)
• 1 teaspoon cinnamon
• 1 teaspoon sugar
• 1/4 to 1/3 cup vanilla yogurt
• witches hat mold or pumpkin mold

Instructions

• Add pumpkin puree to a bowl.
• Add in sugar and cinnamon.
• Stir well.
• Pour in half way with vanilla yogurt.
• The drop a half of a teaspoon full of pumpkin into each hat.
• You may swirl it with a toothpick.
• Freeze for 3 hours until solid.
• Serve cold for a nice seasonal snack!

Add pumpkin puree to a bowl. Add in sugar and cinnamon. Stir well.

Pour in half way with siggy’s vanilla yogurt. The drop a half of a teaspoon full of pumpkin into each hat.

You may swirl it with a toothpick. Freeze for 3 hours until solid. Serve cold for a nice seasonal snack!

Notes: If the mold is larger, you will need more yogurt and more pumpkin puree.

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Witches Hat Pumpkin Yogurt Bites

Course: Dessert, Snack

Cuisine: American, Canadian

Keyword: halloween, pumpkin, yogurt, yogurt bites

Ingredients

• 1/3 cup pumpkin puree
• 1 teaspoon cinnamon
• 1 teaspoon sugar
• 1/4 to 1/3 cup vanilla yogurt
• witches hat mold or pumpkin mold

Instructions

1. Add pumpkin puree to a bowl. Add in sugar and cinnamon. Stir well.
2. Pour in half way with vanilla yogurt. The drop a half of a teaspoon full of pumpkin into each hat.
3. You may swirl it with a toothpick. Freeze for 3 hours until solid. Serve cold for a nice seasonal snack!

Recipe Notes

If the mold is larger, you will need more yogurt and more pumpkin puree.