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Cinnamon French Toast Recipe

Cinnamon French Toast Recipe

Delicious Cinnamon French Toast Recipe
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Course Breakfast
Cuisine American, Canadian

Ingredients
  

  • 5 eggs
  • 3/4 cup of milk
  • 2 tablespoons melted butter cooled to room temperature
  • 2 tablespoons granulated sugar
  • 1/8 teaspoon of nutmeg
  • 1/2 teaspoon of cinnamon
  • 1 teaspoon vanilla
  • 6-8 slices of bread
  • oil or non-stick cooking spray for greasing the pan/griddle
  • Maple syrup fresh fruits, whipped cream, and /or powered sugar for serving

Instructions
 

  • In a bowl, whisk together the eggs, milk, butter, vanilla extract, cinnamon, nutmeg, and sugar.
  • Take your bread and dip it in the egg mixture on both sides.
  • Heat a skillet and pour enough vegetable oil or non-stick cooking spray to cover the bottom of the pan.
  • Place dipped bread – 2 at a time – in the skillet and brown on one side, then the other until golden brown.
  • Place on a serving plate and spread with butter immediately so it melts.
  • Add maple syrup, fresh fruits, and/or whipped cream on top or just sprinkled with powder sugar.
Keyword french toast
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