Ice Cream Dome With Peanut Butter Cups And Chocolate
This delicious Peanut Butter Ice Cream Dome does not require any special culinary skills to prepare! It is incredibly easy to make!
- 2 cups milk chocolate chips dark or white will also work
- 2.5 cups Peanut Butter Ice cream
- 6 pieces chocolate peanut butter cups
- 2 tbsp Chocolate sauce store bought or homemade
- 4 tbsp chopped peanuts
HOW TO MAKE THE CHOCOLATE DOMES
Melt milk chocolate chips either in the microwave or by using a double boiler (see above explanation).
Pour a small amount of chocolate into each of the 6 sphere molds.
Drag chocolate with a spoon up the sides until the mold is covered.
Place in freezer for 5 minutes. This will allow the chocolate to quickly set up.
HOW TO MAKE THE ICE CREAM DOME
Remove the spheres from the freezer and fill each dome with peanut butter ice cream (while still in mold) up to about ¾ full. Press a peanut butter cup into the middle.
Press down gently.
Place back into the freezer for 20 minutes.
Remove each ice cream dome from mold and top with remaining chocolate and level with a spatula.
Place back into the freezer overnight.
When you are ready to serve, place on a plate and drizzle some chocolate sauce on top.
Garnish with chopped peanuts.
Calories: 486kcalCarbohydrates: 62gProtein: 7gFat: 24gSaturated Fat: 13gTrans Fat: 1gCholesterol: 28mgSodium: 137mgPotassium: 210mgFiber: 3gSugar: 54gVitamin A: 364IUVitamin C: 1mgCalcium: 140mgIron: 1mg