When you are preparing a charcuterie board, it’s always eye catching to make salami roses or salami flowers as appetizers and display them in the center or to the side of the board. This salami rose tutorial is so simple and easy to do and, best of all, you don’t need any glass to make them or even toothpicks to secure the rose.
If you really want to secure the meat rose, you can push a toothpick straight at the bottom of the rose flower made from cured meat to hold it together. If you have the salami rose set tightly beside other meats, cheese, or fruits, it will hold together nicely.
Keyword Meat Rose, Salami flower, Salami Rose, Salami rose tutorial