Halloween Spooky Marshmallow Witches
These Halloween Spooky Marshmallow Witches are so yummy and easy to prepare with your kids. They will make adorable treats for Halloween!
Ingredients
- 1/2 cup vanilla frosting divided
- 36 miniature semi-sweet chocolate chips
- 12 large marshmallows
- 3 drops food colouring 1 drop of each green, red and yellow
- 1/4 cup flaked coconuts
- 12 chocolate wafers
- 12 miniature peanut butter cups optional
- 12 milk chocolate kisses
Instructions
Making the face
- For the face of each witch, place a dab of frosting on the bottom of three chocolate chips; press two for eyes and one for nose onto each marshmallow.
Making the Hair
- For hair, combine green food colouring and a drop of water in a small plastic bag; add coconut and shake well.
- Spread a small amount of frosting on sides of marshmallows; press coconut hair into frosting.
- Place 3 tablespoons of frosting in a small heavy-duty plastic bag; tint orange with red and yellow food colouring. Set aside.
Making the hats
- To make hats, spread some of the remaining frosting in the centre of chocolate wafers. To make tall hats press peanut butter cups upside down into frosting and add a Hershey kiss on top.
- If you like shorter hats lightly spread bottoms of chocolate kisses with frosting; place on tops of chocolate wafer cookies.
- Cut a small hole in the corner of pastry or plastic bag; insert a small star tip. Fill the bag with frosting and pipe stars around the base of the hat.
- Secure a hat to each witch with a dab of frosting.
Notes
Nutrition facts include peanut butter cups.
Nutrition
Calories: 175kcalCarbohydrates: 25gProtein: 2gFat: 8gSaturated Fat: 4gTrans Fat: 1gCholesterol: 2mgSodium: 94mgPotassium: 67mgFiber: 1gSugar: 19gVitamin A: 6IUVitamin C: 1mgCalcium: 19mgIron: 1mg
Tried this recipe?Let us know how it was!