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+ servings
Super Easy Chicken Alfredo Bacon Penne Pasta Recipe

Chicken Alfredo Bacon Penne Pasta

Lyne
Pasta dishes are typically easy to throw together and are an easy dinner to make. This recipe for Chicken Alfredo Bacon Penne is no exception!
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Course
Cuisine American, Canadian, Italian
Servings 6 People
Calories 636 kcal

Equipment

  • Large pot
  • Small pot
  • skillet
  • Large bowl

Ingredients
  

  • 1 box of penne pasta
  • 1 Jar of Alfredo sauce
  • 2 chicken breasts cooked and shredded
  • 1 bag of frozen green peas
  • 5 bacon strips

Instructions
 

  • In a large pot boil water
  • Once water is boiling add in the pasta
  • While the pasta is cooking, in the small pot add a little bit of water and add the peas.
  • Cook the chicken in the skillet to your liking and set aside
  • Add 5 bacon pieces to the same skillet and cook to your liking
  • Once pasta is cooked, drain and set into the large bowl.
  • Drain the peas and pour into the bowl with the noodles
  • Shred your chicken in a food processor or by cutting in small pieces and put into the bowl with the noodles.
  • Chop up the bacon and put bacon into the same bowl.
  • Add your Alfredo sauce and toss until sauce is well incorporated into the pasta. Cook for a few minutes to heat up the pasta meal.
  • Serve and enjoy!
  • Shred your chicken in a food processor or by cutting in small pieces and put into the bowl with the noodles.

Nutrition

Serving: 6peopleCalories: 636kcalCarbohydrates: 70gProtein: 35gFat: 23gSaturated Fat: 9gTrans Fat: 1gCholesterol: 110mgSodium: 721mgPotassium: 665mgFiber: 6gSugar: 7gVitamin A: 603IUVitamin C: 31mgCalcium: 39mgIron: 2mg
Keyword Alfredo sauce, Chicken Alfredo Bacon Penne Pasta
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