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Old Fashioned Macaroni Salad Recipe

Old Fashioned Macaroni Salad Recipe

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Course Salad


  • 1 box of Macaroni Elbow Noodles
  • 4-5 Stalks of Celery
  • 1 Large Sweet Onion
  • 5-6 Large Hard Boiled Eggs
  • 1-2 cups Mayonnaise
  • ½-1 cup Sweet Relish
  • Salt
  • Club House Garlic & Herb Old Bay for US
  • Parsley Flakes
  • Olive Oil


  • Boil macaroni elbow noodles in a large pot of water with a few tablespoons of olive oil. Season your water with salt. Cook until pasta is tender.
  • Strain pasta, put back in pot and allow noodles to cool in the refrigerator.
  • Wash celery stalks and cut into thin slices.
  • Dice sweet onion into small pieces.
  • Chop hard boiled eggs into one inch pieces.
  • Once noodles are cool, add mayonnaise, relish and spices. You may add more or less depending on your own individual tastes.
  • Add sliced celery, diced sweet onion and chopped egg. Stir into macaroni salad.
  • Allow macaroni salad to rest in fridge for at least one hour before serving.
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