I always thought that making bark looked so difficult to do, but it is actually fairly easy to prepare and so tasteful! I love white chocolate, so this is a treat for me. You can also use chocolate wafers instead and add your favourite nuts or candy. Enjoy!
To make Easter Bunny Bark you’ll need 20 ounces of white chocolate (white melting wafers)
You’ll need lots of Easter candy like M&M’s or any candy in pastel colors.
Begin by roughly chopping the larger pieces of candy.
Line an 9 x 11 pan with parchment paper.
When melting the chocolate, you can melt them in a microwave or in a double broiler. If using a microwave start at 30 seconds stir and repeat until fully melted. When using stove top keep temp. at medium range make sure you are stirring constantly.
Pour melted chocolate onto parchment paper and spread.
Now comes the FUN part. Begin placing Easter candy in the white chocolate.
Let the Easter Bark sit for several hours until it hardens.
Make sure it’s totally hard before cutting. Transfer bark to a cutting board.
Cut the bark into pieces.