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Blueberry Mini Baked Cake Donuts with Blueberry Icing Recipe

| August 14, 2015 | 16 Comments

Mini Blueberry Donuts

 

Did you know that August is marked as national blueberry month in Canada.

Did you know that blueberries are native only to North America? 

Did you also know that blueberries are full of antioxidants that help with aging, stress, may help prevent colon cancer and may also enhance your memory.

As you can see blueberries offer great nutritional benefits and are so healthy for you!

 

 

This Blueberry Mini Baked Cake Donuts Recipe is easy to prepare and so delicious! Make sure you purchase a 12-count mini donut pan for best results. Enjoy!

What is your favourite recipe using blueberries?

 

Blueberry Mini Baked Cake Donuts Recipe

Pep: 15 minutes

Cook: 10 minutes

Total: 25 minutes

Servings: 12

 

Ingredients

  • ¼ tbsp baking soda
  • ½ tsp baking powder
  • 1 cup flour
  • 1/3 cup sugar
  • 1/8 tsp ground nutmeg
  • 1/3 tsp salt
  • 50 fresh blueberries
  • ¼ cup greek yogurt
  • 1 tsp vinegar
  • 1/3 cup heavy whipping cream
  • 1 egg
  • 1 tbsp butter
  • 1 tsp vanilla extract
  • 2 cups powdered sugar
  • ¼ cup hot water
  • 1 drop blue food colouring
  • 1 drop red food colouring

 

Instructions

Preheat oven at 350 degrees F.

 

Mini Donuts In-Process 01 (Small)

 

Mix baking soda, baking powder, flour, sugar, ground nutmeg, and salt into large mixing bowl.

 

Mini Donuts In-Process 02 (Small)

 

Melt butter in small pan or microwave. Beat 1 egg in medium mixing bowl. Add greek yogurt, vinegar, heavy whipping cream, butter and vanilla extract to egg. Mix well.

 

Mini Donuts In-Process 04 (Small)

 

Add egg mixture to dry ingredient mixture in large mixing bowl. Add 25 smashed blueberries. Stir until all ingredients are evenly distributed.

 

Blueberry Mini Donuts In-Process (Small)

 

Scoop mixture into piping bag. Add batter to 12-count mini donut pan (non-stick), filling each donut halfway full.

 

Mini Donuts In-Process 06 (Small)

 

Bake for approximately 10 minutes.

In the meantime, add 25 smashed blueberries, 2 cups powdered sugar, ¼ cup hot water, 1 drop blue food colouring, and 1 drop red food colouring. Stir well. Set aside.

 

Mini Donuts In-Process 08 (Small)

 

Remove donuts from oven and set aside to cool for 2 minutes.

Drizzle blueberry icing atop donuts.

Serve and enjoy your mini delights!

Keep any leftovers in sealed containers to preserve freshness.

 

Blueberry Mini Baked Cake Donuts

Blueberry Mini Baked Cake Donuts
Serves 12
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Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Prep Time
15 min
Cook Time
10 min
Total Time
25 min
Ingredients
  1. ¼ tbsp baking soda
  2. ½ tsp baking powder
  3. 1 cup flour
  4. 1/3 cup sugar
  5. 1/8 tsp ground nutmeg
  6. 1/3 tsp salt
  7. 50 fresh blueberries
  8. ¼ cup greek yogurt
  9. 1 tsp vinegar
  10. 1/3 cup heavy whipping cream
  11. 1 egg
  12. 1 tbsp butter
  13. 1 tspn vanilla extract
  14. 2 cups powdered sugar
  15. ¼ cup hot water
  16. 1 drop blue food colouring
  17. 1 drop red food colouring
Instructions
  1. Preheat oven at 350 degrees F.
  2. Mix baking soda, baking powder, flour, sugar, ground nutmeg, and salt into large mixing bowl.
  3. Melt butter in small pan or microwave. Beat 1 egg in medium mixing bowl. Add greek yogurt, vinegar, heavy whipping cream, butter and vanilla extract to egg. Mix well.
  4. Add egg mixture to dry ingredient mixture in large mixing bowl. Add 25 smashed blueberries. Stir until all ingredients are evenly distributed.
  5. Scoop mixture into piping bag. Add batter to 12-count mini donut pan (non-stick), filling each donut halfway full.
  6. Bake for approximately 10 minutes.
  7. In the meantime, add 25 smashed blueberries, 2 cups powdered sugar, ¼ cup hot water, 1 drop blue food colouring, and 1 drop red food colouring. Stir well. Set aside.
  8. Remove donuts from oven and set aside to cool for 2 minutes.
  9. Drizzle blueberry icing atop donuts.
  10. Serve and enjoy your mini delights!
  11. Keep any leftovers in sealed containers to preserve freshness.
Ottawa Mommy Club - Moms and Kids Online Magazine http://ottawamommyclub.ca/

 

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Category: Deserts, Food, Friday Food Frenzy, Recipes, Snacks, Weekly Themes

About the Author ()

Lyne is happily married and has two teenagers: a 16 year old son and a 20 year old daughter. She is a Certified Infant Massage Instructor (CIMI), Certified Professional Wedding Consultant, and an Event Planner. It has always been her dream to create a website dedicated just for Moms since her children were young. Thus, after 10 years, she finally accomplished it, and the Ottawa Mommy Club was born in May 2011. She is also the Queen B of the BConnected Conference, Canada's Digital Influencer and social media Conference in Ottawa. She coordinated the Annual Infant Information Day/Early Years Expo for the City of Ottawa for 8 years. She was also the co-chair of the Navan for Kraft Hockeyville 2009-2011 committee that organized five community events within 6 months, and helped Navan reach the top 10 finalists in Canada. In April 2011, she received the Mayor's City Builder Award. Author's website.

Comments (16)

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  1. Amy Lovell says:

    These sound so yummy! Thanks for this recipe! Will have to try it!

  2. JaimeeM says:

    Ive seen so many amazing donut recipes lately. I really need to invest in a donut pan! Yours turned out fantastic!

  3. loriag says:

    It is wild blueberry season, this is a great recipe to try.

  4. Laurie P says:

    What a fantastic recipe for the cutest donuts!

    I want that baking pan too!

  5. Anne Taylor says:

    Oh, these are adorable wee donuts and I bet they are yummy! Thanks for the recipe! I’m going to my uncle’s place to pick blueberries this weekend!

  6. mrdisco says:

    i love blueberries!

  7. heidi c. says:

    I need to get a mini donut pan. These look so cute!

  8. Treen Goodwin says:

    Ohhh these sound delish i will def be making the , thanks for sharing the recipe 🙂

  9. kathy downey says:

    Just 2 more weeks and the blueberries will be ready for picking,hope to try this recipe

  10. mrdisco says:

    nothing’s better than donuts

  11. mrdisco says:

    does that ever look delicious!

  12. Blueberries are so healthy. This sounds extremely delicious!

  13. kathy downey says:

    we are going berry picking this weekend then to make the tasty treats

  14. kathy downey says:

    I ordered my pan cant wait to try these

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